Showing posts with label organic heritage. Show all posts
Showing posts with label organic heritage. Show all posts

Friday, January 9, 2009

What's With Wanting.....

to SNACK!!!! I got home from my shift at 1PM was procrastinating the things I had to do. Just didn't want to commit yet- does this happen to you? So my belly was full yet I was still snacky! I hate this feeling, a bottomless pit if you will.

I started my day off great with a bowl of cereal like the past few days- I can't get enough! I had: 1 cup Kashi Sunshine, 1 cup Organic Heritage Flakes, 1 cup unsweetened Almond Milk, 1 shot Bare Naked Granola, 1 Mission Fig chopped and 1/2 a banana.

I woke super early. Sean had to wake up at 4:45am and once the alarm went off, and my eyes opened I was immediately hungry! So sleeping was no longer an option:) After my bfast and before I left for work I had this yummy Larabar in Peanut Butter Cookie.
At work I had some iced Mugicha (Japanese Barley tea). It is decaffeinated-good thing cause too much makes me so wired! Sorry no pic I was afraid to bust out the camera and explain my blog on day 2. For lunch I ate the wrap I made last night with Tofurky, light Munster and Eggplant hummus with baby carrots. I was very satisfied for a good couple of hours! By the time I got home I wasn't really hungry, but as I said earlier I was distracted and procrastinating... so I ate. Bad I know. It allnstarted with a small innocent orange~

Then I had 4 prunes and a dried tamarind pod~
Then went back for more prunes, tamarind and added a shy spoon of Almond Butter for protein~
Literally 2 hours later I wanted more-hmmmm... I figured I needed some carbs so I had 2 shots of kefir, 1/4 cup of Organic Heritage Flakes, 1/2 shot of raisins, 1/2 shot of sliced almonds. This time I sat down to really enjoy it. The earlier snacks were eaten standing up in the kitchen and thinking of my to do list. I knew this time I needed to process what was going into my mouth!
For dinner I had planned to make King Ranch Chicken (low fat version) so as I prepped I made myself a Faux-tini! What a treat! These are not only fun to make and fun to drink but oh so pretty too!

BlueLime Faux-tini:
  • 3-5 limes freshly squeezed = 2 tbsp of lime juice

  • 1 shot frozen wild blueberries

  • 1/2 cup sparkling lime water

  • 1 Splenda pack or 1/2 tbsp of Agave

  • 1 cup ice

Add all ingredients except water to a shaker (or a glass will do) and "muttle" (which is to mush or bash) with spoon until blueberries release their color and the lime is mixed up. Add the sparkling water and mix again. Strain into Martini glass and garnish by spooning in bits of blueberries. Drink and enjoy the guilt free delite! This drink is very refreshing, sour and sweet at the same time!


Here is my finished dish of King Ranch Chicken. The left side is my even lighter version with brown rice instead of chips and light Munster instead of Cheddar. The right side is for the boyfriend; full fat and twice the amount, you can see he already dug in before I could snap my pic :)
My plate: this is one large serving, it has a little less than half of the above pictured healthy side. With the last of the bag of baby carrots.
I had some of this as well! My favorite light beer.
I don't foresee any dessert on tonight's menu so I guess that's all for today! I think it's plenty!
Have a happy Friday night ya'll!
C

Wednesday, January 7, 2009

How I love to sleep!

So I slept in 'til 10am this morning! I planned to blog before lunch but my computer was acting up and I didn't want to get all huffy so I walked away and just came back to it now at 5:30pm!

Today was a pretty stressful day unfortunately. Sean's father is in the hospital in Houston, Texas and we are very worried and so far away it's been a hard couple of days to tell you the truth. But there is no sense in stressing over things you cannot control so I am trying to focus on the positive. It's time like these when I (even though I am not religious) look to a higher power to get me through the hard times. I even pray, which seems a bit weird to me but feels right.
Fewww! Glad I got that off my chest!

On a brighter side...my eats! For breakfast I wasn't in the mood for hot oats so I busted out a new product I bought at Costco last night:
These little guys are full of whole grains! They are a bit sweet so I paired 1 cup with 1 cup of Kashi Go Lean, 1 cup Kefir ( I realized I have been misspelling this:) 1/2 shot raisins and 1 med banana. On the side is my coffee with skim and these really CUTE coasters Sean's mom made us!
Close up!
This combo was interesting, the sweet cereal and sour kefir was a nice contrast, but the cereal was very puffy and light and got a bit soggy :(
I then drove to the 24 Hour Fitness near by to check it out and use my free pass. On the way I realized that the pass had expired!!! And I realized that the "near by" was really too far to go just for a gym. I hate driving to the gym at all but especially because the rout there was straight through congested streets full of traffic...no good. So I didn't even go in. I came home to have lunch which consisted of leftover Mexican! I added a 1/2 cup brown rice to make it more substantial and it turned out to be sooo much food!!!A while after lunch I drove to TJ's to pick up some things had this 1/2 of my Cliff bar from yesterday.
Here are my goodies!
I love these Tamarind pods!! They are not only super cheap $1.99 a bag, but also so much fun to eat! Sweet, spicy, and chewy! If you like Chile Mango you will love these!
I also bought these; I am on a dried fruit kick!A new coffee: Cute name huh?
Here is the other bag of goodies:
As you can see I bought no veggies because I have a fridge full! I forgot to get Yams though so I will have to go back to the store tomorrow sometime.
Here is my taste to show you the dried tamarind:
After putting everything away I walked to the post office to drop off my Netflix and ended up walking for 51 min burning 152 calories. I returned to snack on these bites: 1 small orangeAnd 2 spoonfuls of Fage 0% 1 small red delicious, and 1/4 cup Organic Heritage. This cereal is perfect for mixing with yogurt, it holds up nice because the flakes are thick, it was quite satisfying! Almost so much I don't know when I will be hungry for dinner :)

I think I will try to squeeze in some OnDemand yoga and a bath (to read my new Cooking Light mag) before dinner. That is if I can pull myself off the couch and away from "RAH! Paul Abdul Cheerleading" on MTV, sad but I love it. I was a Varsity Cheer Captain in High School so watching brings back memories! I am on my own for dinner tonight, Sean is working late, so I am not sure what I will eat. I am still nice and full!

C